Plant hollow capsules are widely used in pharmaceuticals, health products, cosmeceuticals, scientific research laboratories and other fields. With the increase of the elderly population, the demand continues to rise, and consumers' preference for plant hollow capsules exceeds that of tablets.
Plant hollow capsules disintegrate quickly and absorb quickly. The vegetable capsule shell is colorless and odorless, making it easy for consumers to swallow.
Vegetable capsules, like gelatin capsules, are easy to digest and release the active substance gradually as needed. They offer the same high quality as gelatin capsules, but without animal ingredients.
The botanical hollow capsule label is appearing in a growing number of dietary supplements and pharmaceutical products such as vitamins, multivitamins, probiotics, sports nutrition, traditional Chinese medicine, herbal medicines, weight loss supplements, anti-anemia preparations and other therapeutic applications.
As consumer preferences increase, the demand for plant-based hollow capsules will be high in these industries. Plant hollow capsules have low moisture content and stable molecular structure, and are especially suitable for filling of traditional Chinese medicine preparations.